Ralphs
*All Foster Farms Chicken
Buy 1 Get 1 Free!*Beef Back Ribs 1.19lb !
Texas-Style BBQ Beef Ribs
2 racks of beef back ribs (7 ribs per rack)
2 Tbsp. black pepper
1 Tbsp. ground oregano
1 Tbsp. paprika
2 tsp. celery salt
1/2 tsp. ground cayenne pepper
Combine all spices. Rub over surface of ribs to coat well.
Preheat oven to 300�F.
Place ribs on a rack in a roasting pan. Add 1/2-inch of water to bottom of pan. Cover pan with foil and tightly seal edges.
Bake at 300F for 2 hours.
Remove ribs from pan and place on grill over medium coals for 15
minutes. Serve with your favorite barbecue sauce.Pork Country Style Ribs 1.69lb
Pork Spare Ribs 1.99lb
Boneless Pork loin 2.49lb
*Pork Shoulder Picnic Roast 1.39lb
*Iceberg Lettuce .77ea
Jumbo artichokes 2 for 3.00
Cucumbers .79ea
Globe Grapes 1.99lb
*Bananas .47lb
*Mangos 10 for 10.00
*White or Brown Coconuts .99ea
*Pineapples .49lb
20Pack Pepsi Products cans 2 for 10.
El Metate
*Chicken Drum Sticks .67lb
OVEN - BAKED DRUMSTICKS
1/2 c. all-purpose flour
1 tsp. salt, optional
1/2 tsp. paprika
1/4 tsp. pepper
6 chicken drumsticks
1/4 c. butter, melted
Heat oven to 425 degrees. Mix flour, salt, paprika and pepper in a bowl. Dip drumsticks into butter; roll in flour mixture to coat. Arrange in an ungreased square pan 8 x 8 x 2 inches. Bake uncovered until done, about 50 minutes. Yield 6 drumsticks.
*Sirloin Pork Chops 1.29lb
*Smoked Pork Chops 2.99lb
*Beef Clod Roast 2.29lb
*White Shrimp 3.99lb
*Rome apples 3lbs for .99
*Bananas 2lb for .99
*Strawberries 16oz pack .99ea
*Cantaloupe 2lbs for .99
*Cucumbers 3 for .99
*Iceberg Lettuce 2 for .99
*White Corn 2 for .99
*Key Limes 2lb for .99
*2ltr Coke Products 3 for 3.00
20 pack cans Pepsi Products 5.49ea
HENRY'S
*Strawberries 1lb pack .98 limit 4
*Asparagus .98lob
*Mangos .88ea
*Green Grapes 2 lbs for 3.00
*Green,Red Leaf or Romaine Lettuce .88ea
*Blackberries 2 for 3.00
*Bosc Pears .88lb
Large Artichokes 2 for 4.00
Grilled Artichokes: The Houston's or Newport Rib Way (Lani’s Fav!)
INGREDIENTS
2 large artichokes
1 lemon, quartered
3/4 cup olive oil
4 cloves garlic, chopped
1 teaspoon salt
1/2 teaspoon ground black pepper
Fill a large bowl with cold water. Squeeze the juice from one lemon wedge into the water. Trim the tops from the artichokes, then cut in half lengthwise, and place halves into the bowl of lemon water to prevent them from turning brown. Bring a large pot of water to a boil. Meanwhile, preheat an outdoor grill for medium-high heat. Add artichokes to boiling water, and cook for about 15 minutes. Drain. Squeeze the remaining lemon wedges into a medium bowl. Stir in the olive oil and garlic, and season with salt and pepper. Grill for a few mins on each side to add smoked flavor. Chill artichokes for 1 hour.
*Braeburn or Fuji Apples .88lb
Cluster Tomatoes 2 for 5.00
Smart and Final
Boneless Chuck Roast 1.99lb
Foster Farms Chicken Thighs .99lb
Beef Sirloin Tip 2.69lb
*Cantaloupe 2lb for 1.00
*Green Grapes 2lbs for 2.49
*Oroweat Bread 2.49ea
*Gain Laundry Detergent 190oz 14.99
*Charmin Tissue 12 rolls 6.99
*24 cans Pepsi or 7up 6.99
ALBERTSONS
3 Day Sale Friday, Saturday & Sunday
Jennie-O Ground Turkey 1.99lb
Progresso Light, reduced sodium or high fiber soup 1.00ea
Betty Crocker Helpers .88ea
Homelife Tissue 12 rolls or Awesome Paper towels 8 rolls 4.99ea
Boneless Chicken Breasts 1.87lb
T-Bone Steaks 5.99lb
Farmer John Pork Ribs 2.99
Albertson’s Chicken drums or thighs .99lb
Boneless Beef Chuck Steaks 2.99lb
Ground Beef 2.99lb
Navel Oranges .99lb
Green Grape 1.99lb
*Red, Green or Romaine Lettuce .99ea
Asparagus 2.99lb
*Strawberries .99 1lb pack
Strawberry Shortcake Recipe
3 baskets of fresh strawberries
1/2 cup sugar
Whipping cream
Vanilla
Remove the stems from the strawberries. Slice into thin (1/4" to 1/8") slices. Put into a large bowl. Add 1/4 cup to 1/2 cup of sugar (depending on how sweet the strawberries are to begin with) and mix into the strawberries. Set aside at room temperature to macerate (which means that the sugar will soften the strawberries and help release their juices).
After the strawberries have been sitting for 20 minutes or so, take a potato masher and mash them a little. Not too much, just enough to get more juice out of them.
Whip the cream, adding a drop or two of vanilla and a teaspoon of sugar.
To serve, break up one biscuit per person into big pieces into a bowl. Ladle strawberries over the biscuit. Add a dollop of whipped cream.
Roma tomatoes 1.69lb
Post Cereals Family Size 1.49ea DEAL
Pepsi, Diet Pepsi, Sierra Mist 20 pack cans 5.49ea
Vons
This Weekend Only
Lean Ground Beef 1.47lb
Ribeye Steak 4.97lb
Pork Loin Ribs 3.47lb
*Top Sirloin London Broil 1.97lb
GRILLED LONDON BROIL
1 1/2 - 2 lb. London Broil steak
MARINADE:
1/2 c. soy sauce
1/4 c. vegetable oil
2 tbsp. molasses
2 tsp. ground ginger
2 tsp. dry mustard
6 cloves garlic, minced
1 med. onion, thinly sliced
Mix well all ingredients except onion. Add onion. Marinate meat at least 3 hours or overnight.
Heat grill. Grill 3 minutes on high on each side with lid closed. Reduce heat to low. Cook another 15 minutes with lid closed. Do not peek. Let steak rest 5 to 10 minutes, slice across grain in thin slices. Strain marinade and serve warm with sliced meat.
Whole Tri Tip 3.49lb
Pork Shoulder Country Ribs 1.99lb
7 Bone Chuck Pot Roast 1.99lb
*Ball Park Franks Buy 1 Get 1 Free
Tyson Breaded Chicken Selections Buy 1 Get 1 Free
*Iceberg Lettuce 2 for 1.00
Blackberries 2 for 3.00
*Braeburn Apples .88lb
*Avocados 10 for 10.00
Super Price In Ad Coupons
Safeway Select Cookies 2.99doz
Knorr Rice or Pasta .89
Trans Ocean Crab Classics .99ea
Johnsonville Sausage 1.99ea
10 lb bag Russet potatoes .99
12 pack 7up cool pack 2.49
Colgate toothpaste 1.99
Stater Bros
*London Broil 1.87lb DEAL
*Pork Loin Chops 1.99lb
*Hillshire Farms Sausage 1.99ea
*Foster Farms Whole Chicken, or Leg quarters or Breasts .99lb
*Pork Country Style Strips 1.69lb
*Pork Shoulder Roast .99lb Great for Carnitas!
Restaurant Style Carnitas
1 giant pork roast
Generous amount of Garlic Salt
Pepper
Vegetable oil
Sprinkle generous amounts of garlic salt all over roast and brown on all sides in a very hot skillet with a little oil. Pepper all sides as well.
Place in crock pot on low for 8 hours. When cool enough, shred with 2 forks or your hands and remove some of the fat not all.
Heat 2 tablespoons of oil in a large skillet until extremely hot. Places shredded pork in skillet and let it get super crunchy on one side, taste and see if this needs anymore salt. You only want some of the meat crunchy. You can flip it over for a few more minutes. That's it-you get some great Carnitas meat for tacos.
Stater Bros Bacon 2.99lb
*Great American Tilapia Fillets OR Stater Bros. Med. Raw Shrimp 2 lb bag Buy 1 Get 1 Free.
*Strawberries 1lb pack .69 ea DEAL!
Artichokes 2 for 3.00
Blackberries 2 boxes for 4.00
Italian Squash or Broccoli .99lb
*Black Grapes 1.99lb
*Marie Callender’s or Healthy Choice Meals or Entrees 1.49ea.
*Ore Ida Frozen Potatoes 3 for 5.00*Tina’s Burritos 4 for 1.00
*Lean Cuisine Entrees 1,88ea
**General Mills Cereal 4 for 6.00
*Lay’s or Dorito Chips 3 for 5.00
*Stater Bros Heartland Bread 1.99
Campbell’s soups .99ea except Tomato and Chicken Noodle .89ea
Pepsi Products 20 pack 4.99ea
*2ltr Coke Products 4 for 4.00
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