Ralphs
*Tendergold Turkey 12-24lbs .29lb with $25. purchase
*Private Selection Butter Basted Turkey .59lb
*Fresh Zacky Farms Turkey 1.29lb
*Butterball Turkey .99lb
* Need help figuring out how big a turkey to get?
12-15 lb turkey for 10-12 people
15-18 lb turkey for 14-16 people
18-22 lb turkey for 20-22 people
Fresh Leg of Lamb 5.99lb
*Russet Potatoes 10lb bag .99
*Cuties Tangerines 3lb bag 2.88
*Granny Smith or Rome Apples .99lb
*Navel Oranges .99lb
*Fresh Green Beans .69lb
FRESH GREEN BEANS
2 lbs. fresh green beans
4 slices bacon, diced
2 sm. onions, diced
1 c. water
2 tsp. salt
1/2 tsp. sugar
1/4 tsp. pepper
Wash and snap beans into 1 to 1 1/2 inch pieces. In a large Dutch oven, fry bacon and onion until browned. Add green beans and remaining ingredients. Heat to boiling, then cover pan. Lower heat and simmer 30 minutes or until beans are tender. Serves 8.
*Red Yams .69lb
*Broccoli, Cauliflower .99lb
*12 pk Coke,Sprite,Dr Pepper 4/10.00
*2ltr Pepsi Products .88
*2ltr Coke Products .99
El Metate
Friday, Saturday and Sunday
Beef 7 Bone Roast 1.69lb
Fish Ceviche 2.99lb
BarS Franks .77
Fuji Apples 2lbs/ .99
2ltr Mug, Crush, Mist .67
*Half Pork Leg .59lb
*Chicken Drums .49lb
*Beef Fajitas 2.79lb
*EX Lean Ground Beef 279lb
*Beef 7 Bone Roast 2.49lb
*Pork Stew Meat 1.79lb
*Beef Clod Steak 2.49lb
*Fairchild Tangerines 7lbs/ .99
*Broccoli 2lbs/.99
*Yams 4lbs/ .99
Butterscotch Yams
6 medium Yams -- cooked, peeled, quartered
1/2 cup Light corn syrup
1/2 cup Firmly packed light brown Sugar
1/4 cup Evaporated skim milk
1 teaspoon Butter
1/4 teaspoon Salt
1/2 teaspoon Cinnamon
Preheat oven to 325F.
Arrange yams in single layer in 13x9x2 inch baking dish. Bake 15 minutes.
Meanwhile, combine remaining ingredients in a medium saucepan. Stirring constantly, bring to boil over medium heat, boil for 5 min. Pour over yams. Return dish to oven and bake, basting frequently, for at least 15 minutes.
*Jicama 3lbs/ .99
*Tomatoes 2lbs/ .99
*Loose Carrots or Cabbage 3lbs/ .99
*Cucumbers 5/ .99
*Mangos 2/ ,99
Henry’s
*Free Range Fresh Turkey 1.49lb PLUS $5.00 off in ad coupon
Boneless New York Steak 4.99lb
Natural Spiral Sliced Ham 2.99lb
Boneless Chicken Breast Tenders 1.99lb
*10lb Bag Russet Potatoes .97ea limit 2
*Fresh Green Beans .97lb
*Granny Smith Apples2lbs/ 1.00
*Navel Oranges 2lbs/ 1.00
*Butternut Squash 2lbs/ 1.00
=*Garnet Yams 2lbs/ 1.00
*12pack Henry’s Dinner Rolls 1.99
*Apple or Pumpkin Pie 2.99
Smart and Final
*First Street Frozen Young Turkey .39lb 12-22lbs limit 1
*Zacky Farms Fresh Turkey 1.19lb
*Farmer John Spiral Sliced Ham 1.99lb
Fressh Boneless Leg og Lamb 5.99lb
*Celery ,59ea
*Fresh Red Yams .49lb
*Fresh Cranberries 12oz 1.99
*Granny Smith or Gala Apples 3lb bag 1.99
*Canned Green Beans 101 oz 3.99
*Cream of Mushroom Soup 50oz 2.99
*Canned Yams 40oz 1.99
Sprouts
*Sprouts Free Range Turkey 1.47lb
*Boneless Chicken Breast 1.67lb
*Boneless Pork Loin Roast 1.99lb
*Fresh Turkey Breast 2.77lb
*Heartland Spiral Cut Ham 2.49lb
Maple and Brown Sugar Glazed Ham
1 fully cooked ham, about 6 to 8 pounds
1/2 cup pure maple syrup
1/2 cup brown sugar
1/2 cup apple juice
1 heaping tablespoon brown or Dijon mustard
dash cinnamon and ginger or allspice, optional
Place ham, fat side up, on rack in a foil-lined roasting pan; score fat and stud with cloves, if desired. Cook at 325° for about 18 minutes per pound, until meat thermometer or instant read thermometer registers 148°. Combine glaze ingredients in saucepan; bring to a boil and boil for about 2 minutes (be careful not to let it boil over). About 20 minutes before the ham is done, spoon about half of the glaze over top of ham, then about 10 minutes before done, spread remaining glaze over ham.
*Red Seedless Grapes .49lb
*Yellow Onions, Garnet Yams .49lb
*Celery or White Corn .49ea
*Granny Smith Apples .49lb
*Acorn or Butternut Squash .49lb
*Green Bell Peppers or Cucumbers .49ea
*Haas Avocados .88ea
*Roma Tomatoes .88lb
*Fresh Green Beans .88lb
*Navel Oranges .88lb
*Sprouts Frozen Vegetables 16oz 2/3.00
Sprouts Large Eggs 4doz/ 5.00
*Sprouts Baguette .99
*Sprouts Pull-A-Part Rolls 2/4.00
*Sprouts Irish Soda Bread 2.29
Too Tired to Cook?
Prepared Mashed Potatoes, Country Herb Stuffing or Vegetable Medley 1.99lb
Albertson’s
*Farm Fresh Frozen Turkey 10-24lbs Buy 1 Get 1 Free
Foster Farm Turkey 1.29lb
Albertson’s Rib Eye Roast 4.99lb
Fresh Jennie O Turkey 1.59lb
Yams .99lb
Celery .99ea
Green Onions or Radishes bunch .69ea
Italian or Yellow Squash .99lb
*5lb bag Russet Potatoes .69 limit 2
*Challenge Butter 2/5.00
*12pack Coke Products 4/10.00
*12pack Pepsi Products 2.49ea
Vons
*Safeway Turkey up to 16lbs 5.00
*Safeway Turkey 16lbs & over 7.00
*Butterball up to 16lbs 8.00
*Butterball 16lbs & up 10.00
*Hormel or Jimmy Deal Bacon, Sausage or Fully cooked Buy 1 Get 1 Free
Beef Rib Eye Roast 5.99lb
*Delicious or Granny Smith Apples .99lb
Easy Baked Apples
4 tart green apples
1/2 cup brown sugar
4 tablespoons butter
2 teaspoons ground cinnamon
Preheat oven to 350 degrees F (175 degrees C).
Scoop out the core from top of the apple, leaving a well. Do not cut all the way through. Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon. Bake in preheated oven for 15 minutes, until sugar begins to caramelize and apples are tender.
Broccoli or Cauliflower .99lb
Navel Oranges .99lb
10 lb bag russet potatoes 1.99
*12 pack Coke, Pepsi or 7up Buy 2 Get 2 Free
Stater Bros
*Jennie O Frozen Turkey .37lb
*Jennie O Fresh Turkey .99lb
*Butterball Turkey .57lb
*Zacky Farms Turkey Breast 1.39lb
*Tyson Cornish Game Hems 1.49lb
*Lamb Leg Roast 5.49lb
*Bone in Rib Eye Roast 3.99lb
*Ohse Spiral Sliced Ham 1.89lb
*Boneless Pork Loin Buy 1 Get 1 Free
*Trans Ocean Crab Classics, SB Cooked Shrimp Ring, Ex Jumbo Cooked Shrimp ALL Buy 1 Get 1 Free
MEXICAN SHRIMP COCKTAIL
1 large can V-8 juice or Clamato
2 avocados, chopped
2 cucumbers, seeded and chopped
1 medium red onion, chopped
1/2 bunch cilantro, chopped
1 jalapeño, seeded and chopped
1 pound large shrimp, peeled, de-veined and steamed *
limes, quartered
Tabasco sauce
Mix all ingredients in a large non-reactive container. Let sit for a few hours in refrigerator, or overnight. Serve with limes and Tabasco sauce.
*Fresh Green Beans .69lb
*Fresh Yams .59lb
*Navel Oranges .59lb
*Asparagus 1.99lb
Haas Avocados 4/5.00
Celery .99
*Frozen Hash Browns or Potatoes O’Brian 24-32 oz 2/5.00
*Stater Bros Pie Crust 2ct 1.99
*Ocean Spray Cranberry Sauce .99
*French Fried Onions 2.99
*Lipton Onion Soup Mix 1.49
*Cool Whip 8oz .49
*Philly Cream Cheese 8oz. .99
*Carnation Evaporated Milk .99
*Duncan Hines Cake Mix .99
*Pillsbury Brownie Mix .99
*12 Pack Pepsi, Coke or 7up 4/10.00
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